If the carbon dioxide levels are high in your home you will most likely notice certain symptoms in your health as well physical signs in your home. With climate change and environmental issues on the rise you want to be extra conscious of your in-home environment so you can stay healthy and comfortable. We all have carbon dioxide in our homes, but the goal is to keep the levels low. How can you tell if there is a high level of co2 in your home? The liner molecular structure of carbon dioxide aka “dry ice” consists of a carbon atom that is doubly bonded to 2 oxygen atoms. It is non-flammable at room temperature, and mostly non-poisonous. Carbon dioxide also known as co2 is also odorless and colorless, however unlike carbon monoxide it can produce a faint acid like taste. Now for carbon dioxide, the reason you’re here today. We will go into more details about carbon monoxide in a later blog. It can be produced chemically and organically. It is flammable and has the molecular structure known as co2, made up of one carbon atom that is triply bonded to an oxygen atom. Carbon monoxide is the poisonous gas also known as the “silent killer”, because it is a toxic gas that has no smell or taste. Let’s start with carbon monoxide since that isn’t what we will be discussing in depth today. What is the difference between carbon dioxide and carbon monoxide and what are the dangers of each? You’re probably wondering “How do I know if the level of co2 is high in my home?” We’re going to break down everything you need to know about carbon dioxide and how to control the levels in your home.īut first, we need to…”clear the air” about the difference between carbon dioxide vs carbon monoxide. We wanted to take a chance to help you understand what causes high household co2, and how you can prevent it. How to tell if your household co2 is high, and how to reduce it for health and vitality.Īre you worried about high household co2 and the possible risks it can cause? We have all heard the stories about co2 and the damage it can cause, but for most of us, the knowledge stops there.
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